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Vegetarian

One-pan Roasted Sweet Potatoes and Mushrooms with wine (vegan)

One-pan Roasted Sweet Potatoes and Mushrooms with wine (vegan)

Cuisine:

Mediterranean

North America

Easy Homemade Apple fritters (eggless, no-yeast, no-milk)

Easy Homemade Apple fritters (eggless, no-yeast, no-milk)

Cuisine:

Europe

North America

Greek vegetarian soup with mushrooms (Magiritsa)

Greek vegetarian soup with mushrooms (Magiritsa)

Cuisine:

Greece

Vegetarian Mediterranean broccoli pasta salad with garlicky balsamic olive oil dressing

Vegetarian Mediterranean broccoli pasta salad with garlicky balsamic olive oil dressing

Cuisine:

Mediterranean

Europe

North America

Easy to make, aromatic Roasted Butternut Squash soup

Easy to make, aromatic Roasted Butternut Squash soup

Cuisine:

Europe

North America

Delicious, hearty Black-eyed Pea Salad (vegan, rich and healthy)

Delicious, hearty Black-eyed Pea Salad (vegan, rich and healthy)

Cuisine:

Mediterranean

Europe

North America

Easy Mediterranean Oven-roasted butternut squash and sweet potatoes

Easy Mediterranean Oven-roasted butternut squash and sweet potatoes

Cuisine:

Mediterranean

Europe

North America

How to make Greek Whipped Feta (Tyrosalata)

How to make Greek Whipped Feta (Tyrosalata)

Cuisine:

Greece

Mouthwatering, Greek style oven baked feta (Guest Post)

Mouthwatering, Greek style oven baked feta (Guest Post)

Cuisine:

Greece

Mediterranean

Greek-Indian one pot vegetarian meal (spring ladero)

Greek-Indian one pot vegetarian meal (spring ladero)

Cuisine:

Greece

Mediterranean

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Γεια σας (Yassas) and welcome! We are Mirella & Panos, aka Little Cooking Tips. Join us on our culinary journey, as we share our traditional, Greek and Mediterranean recipes with touches of flavors, aromas and spices from around the world. More

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