Calories (per serving):
240
Servings:
serves 4 [1]
Cooking Time:
30 minutes [2]
The perfect side dish for grilled meat or even fish!
Ingredients:
- 4-5 potatoes (around 1kg/35oz/2.2lb), chopped in cubes
- 2 tablespoons butter
- 1 garlic clove, minced
- 1/2 cup parsley, finely chopped
- 1 teaspoon nutmeg powder
- 125ml (1/3 cup) milk
- salt and pepper
Preparation
Boil the potatoes in lightly salted water. Put them in a large bowl and mash them well. Add the butter and the garlic.
Stir well. Pour the milk, add salt, pepper, the nutmeg, the parsley and stir. Serve warm.
Meal:
Side Dish [3]
Method:
Pot [4]
Cuisine:
Europe [5]
North America [6]
Main Ingredients:
Vegetables [7]
Special Characteristics:
